Quality standard for easy open end canned grapes in syrup

Easy open end canned grapes in syrup are canned fruits made from grapes. The quality standards of canned grape in syrup include sensory index, physical and chemical index and microbial index. 1. Sensory indicators: color. The grape fruit has a uniform color and transparent syrup, allowing a small amount of pulp crumbs that do not cause turbidity. Taste and odour. It has the...